Kotai Santoku Knife 180 Mm - Tsubame Collection

The name Santoku means “three virtues” (三徳包丁) in Japanese, as its versatile blade is ideal for chopping vegetables and fruits, slicing through meats, and preparing fish. ○ Made in Tsubame, Japan ○ Razor-sharp 1K6 stainless steel ○ Rust-resistant ○ Hammered blade ○ Full tang ○ Perfectly balanced for comfort ○ Individual gift box